26–27 March 2015, 09:00–12:00 in Cologne
TRADEIT, a network for the support of traditional food producers, is hosting a workshop and brokerage event alongside the ANUGA FoodTec trade fair in Cologne, in collaboration with the Enterprise Europe Network.
This event will give participants access to the latest thinking on making sustainable food businesses and provide access to important innovative technologies.
Participation is restricted to the following groups:
- Food producers from the dairy, meat and bakery sectors
- Sustainable technology providers (water and energy efficiency in food production)
- Efficient raw material sourcing, effective processing and intelligent waste prevention and management (REduce, REuse, REcycle)
- Food Chains and Food Miles
- Direct business effects of “green certifications/audits”
Further Information: