Agrobiodiversity Through a Collective Lens

A post by Emile Ammann, Judith Chileshe, Sarah Gonzenbach, Janina Storjohann & Andrea Bedogni Can agrobiodiversity be cultivated collectively? Modernisation in agriculture has often come at a cost. While it has boosted productivity, it has also fragmented farming communities and weakened collective practices. But in the countryside near Kassel, Germany, a different story is unfolding, […]

Agroforestry in Central Germany: Challenges and Opportunities

A post by Theresa Collmann, Michela Daraio, Ralph Carlo Evidente, Madhavi Parajuli, Svenja Steckel Agroforestry systems combine rows of trees, shrubs with arable crops (silvo-arable) and pasture (silvo-pastoral). They offer potential for increased biodiversity, more resilient agriculture, and additional sources of income. Yet their implementation is complex and often costly – how can agroforestry practices […]

Borderland to Pasture: How the Milchschäferei Asbach brings sheep back to life

A post by Khulan Gansukh, Claudia Heidemann, Naomi Koepfli, & Van Dao Sheep are often underestimated as livestock, and their numbers in Germany continue to decline [1]. Yet they provide milk and meat, while also playing an important role in nature conservation. At Milchschäferei Asbach, Raphael welcomed us to the farm and shared both the challenges and […]